Six continents. One cart. Served blazing hot on the streets of New York City — every single day.
Every recipe is authentic — sourced from real culinary traditions across six continents. No shortcuts, no gimmicks.
Nothing sits under a heat lamp. Every dish is cooked fresh when you order it — fast, hot, and made right.
We follow the city. Check our daily schedule to find us in Midtown, the Village, Brooklyn, and beyond.
Every line has plant-based options. Great street food should be for everyone, everywhere, always.
Follow us on Instagram for real-time location updates.
"The Bulgogi Tacos are genuinely the best thing I've eaten on a NYC street corner. I've been back four times this week. Zero regrets."
"I'm Lebanese and their shawarma is the real deal. I don't know how they do it from a cart but it's better than most restaurants I've been to."
"The Birria Quesadilla changed my life. I followed this cart from Flatiron to DUMBO on a Saturday. Worth every subway ride to get there."
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